Brewed Coffee or Hot Tea, Scrambled Eggs, Pastechi (Ham & Cheese), Croquette, Toast (white, wheat or raisin), Jam & Butter
Brewed Coffee or Hot Tea, Eggs (your choice), Bacon, Sausage, Toast (white, wheat or raisin), Jam & Butter
Brewed Coffee or Hot Tea, Small Fruit Bowl, Eggs (your choice), Bacon, Bagel or Toast, Jam, Butter, Cream Cheese
Brewed Coffee or Hot Tea, Crispy Corn Tortillas, Lettuce, 2 eggs sunny side up, Topped with Spanish Chorizo Chunks, Pico de Gallo, Avocado Cream
2 Poached eggs English Muffin, Grilled Virginia Smoked Ham & Hollandaise Sauce
With Cheddar and Jalapeño Stacked with Bacon, Lettuce & Tomato. With whipped Garlic Butter & Syrup
With Smoked salmon, Scrambled Egg, Avocado, Tomato, Arugula & Pumpkin Seeds
Served with banana and coconut flakes, drizzled with coco-berry cream on top
corn tortilla, local greens, tofu scrambled with mushroom and onion, topped with pico de gallo and guacamole
roasted sweet potato, banana, berries, toasted coconut, granola, peanut butter drizzle
Romaine lettuce, homemade croutons, Caesar dressing and Parmesan cheese
Sliced tomato, fresh mozarella arugula, pesto, fresh basil, olive oil and aged balsamic glaze
Sesame crusted sushi grade tuna, flash seared, served on a green salad with edamame, green asparagus dressed with wasabi mayogrette and soy syrup
With grilled chicken breast Golden delicious green apple, walnuts, mixed organic local lettuce and a light curry dressing
Flour tortilla stuffed with chicken, onion, bell pepper and cheddar cheese, served with cour cream, guacamole and Pico de Gallo
Flour tortilla stuffed with onion, bell pepper and cheddar cheese served with sour cream, guacamole and Pico de Gallo (Vegan Option: $2 extra)
Fried grouper, local greens, spicy papaya mayo, tortilla chips and Pico de Gallo
Soft tortilla tacos, fresh greens topped with pineapple relish, pickled onions and tangy paprika crema
Raw Tune - wakame, avocado, pickled cucumber, mango
Edamame, avocado, pickled onion, grilled pineapple
Wakame, avocado, pickled onion, roasted sweet potato
Vegan - wakame, avocado, edamame, roasted sweet potato, pumpkin seeds
Sauteed chunks of chicken with bacon and pineapple, served on French bread with paprika mayo dressing
Lightly breaded fillet of grouper carefully fried and served on Italian garlic loaf bread with tartar sauce
Chunks of chicken, onion and sambal in a creamy cheddar cheese sauce, served on French bread
Beef burger with lettuce, sliced tomato, onion and sliced pickles. Served with french fries
Served with pickle relish, diced onions and sauerkraut on a bun. Served with French fries
Chunks of black Angus beef, sauteed with ionion and mushroom, melted mozzarella cheese, served in garlic French bread
Topped with grilled pineapple, pickled onion and coleslaw
Pressed garlic loaf bread with sliced honey roast pork, Swiss cheese, onion, pickles and mustard mayo
Gluten Free - 12oz. grilled grass-fed beef, served with French fries and garlic aioli
Italian potato dumplings in pomodoro sauce, topped with fresh mozzarella and pesto
Gluten Free - boneless chicken, served with fried yuca topped with cheese sauce, coleslaw
Gluten Free - With garlic roasted potatoes, sauteed spinach, cajun paprika mayo
Pan seared served over mixed local organic lettuce, rasberry vinaigrette
Sushi grade tuna, wasabi green pea puree, Wakame cucumber salad, teriyaki glaze
Thinly sliced Angus beef, truffle mayonnaise, garlic crouton, arugula, Parmesan Cheese
Luke warm thinly sliced eggplant, tossed gooseberry, cherry tomato, Balsamic drizzle, Basil pesto
Sizzling hot, cooked in garlic herb butter
Tubes only, with marinara dipping sauce
Asparagus, spicy cream sauce
Served with roasted pepper aioli
With creamy truffle sauce, Parmesan cheese, arugula
Romaine lettuce, homemade croutons, Caesar dressing and Parmesan cheese
Sliced tomato, fresh mozarella arugula, pesto, fresh basil, olive oil and aged balsamic glaze
With grilled chicken breast Golden delicious green apple, walnuts, mixed organic local lettuce and a light curry dressing
Served with rice, seasonal vegetables and shrimp sauce
Mashed sweet potato bacon hash, sauteed seasonal vegetables, tomato pineapple sauce
Seared and served with warm soba noodles, ginger, Asian vegetables, Chinese sauce
Prepared with pineapple, Caribbean rum in a creamy coconut sauce, rice and seasonal vegetables
Served with roasted baby potatoes tossed with spanish choizo chunks, pickled onions and a tangy paprika cream
Pan seared, served with pumpkin mushroom risotto, seasonal vegetables
Beef tenderloin tips, fettucine and creamy truffle sauce
Served with mashed potato, seasonal vegetables and red wine sauce (Add Garlic Shrimp (4) $12.00)
Breaded chicken breast, stuffed with ham and Gouda Chese, served with mashed potato, seasonal vegetables and a mushroom sauce
10oz. Sirloin cap, potato spinach puree Arugula crispy onion toss, old fashioned stone ground mustard
12oz. Grilled grass-fed beef, roasted baby potatoes, caramelized onions cowboy butter
Topped with Blue cheese crumbles and dates - A Fusion Experience!
Breaded chicken breast, covered in tomato sauce. Topped with mozzarella cheese, served over pasta - Freshly grated Parmesan cheese served table side
USDA Ground beef, mozzarella cheese, fresh tomato sauce (Add Garlic Shrimp (4) $12.00)
Shrimp, mussels, squid, lobster chunks, baby clams and tomato basil sauce